Honey Cake with Walnuts & dry Apricots

Honey Cake with Walnuts & dry Apricots
Steps
- 1
preheat oven to 350°F with baking pan inside
- 2
Mix together butter, sour cream, honey, sugar, vegetable oil, vanilla sugar, eggs
- 3
Mix in baking soda with vinegar and pour it in a batter mixture.
- 4
Cut walnuts and dry apricots into small pieces and add everything to the batter mixture
- 5
Add 12 tbsp of flour with mountain to the mixture. The batter should be thicklike consistency.
- 6
When the batter is ready and oven is preheated, remove baking pan from the oven and apply butter with butter spray all over the pan.
- 7
Then pure batter mixture in the pan and put it in the oven on 40-45 min or untill the top is golden and toothpick inserted in the cake is clean
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