Steps
- 1
cook the onions with butter/or vegetable oil
- 2
then when it becomes yellow add the garlic and mushroom
- 3
cook them very well and addthe sallt and nut meg and black pepper
- 4
add the cooking creme and stir well on medium heat for 7 min ( till it gets thick)
- 5
finally u can server this sauce next to chiken breast and white rice
- 6
bonne appetite if u wanna ask me anything I m ready
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