Jaggery Imli chutney
Steps
- 1
Ek pan me 2 cup water farm karein or Imli ko 30 minute me like soak kar le.
- 2
Ab Imli ko hand se masal kar or guthli nikal de, Imli me pulp or water ko mix kar ke Strain kar le.
- 3
Pan grm karein Jaggery add karein, Imli pulp water dal kar 4 to 5 minute tak cook karein.
- 4
Melon seeds add karein le. chutney is ready.
Similar Recipes
More Recipes
-

Nyambura Otiato
-

Hema Wane
-

Nicky
-

Spencer
-

Deepti Johri
-

Daneji Kitchen
-

Traditional Persian Saffron Ice Cream (Bastani Sonnati)
Fateme Persian Kitchen
-

Fateme Persian Kitchen
-

Tahchin Tahdig (Persian Saffron Rice Crust)
Fateme Persian Kitchen
-

skunkmonkey101
-

Raybornc
-

Stephanie Tjoa
-

Raspberry Jalapeño Popper Sauce
skunkmonkey101
-

Stephanie Goldman
-

Sneha Soni
-

Sushmita Chakraborty
-

Dan Chefa
-

Lalit Kumar
-

Usha Varshney
-

Neha Ankit Gupta
-

Nombuso Radebe
-

priyanka sharma
-

Anjana Sahil Manchanda
-

Samreen Saira
https://cookpad.wasmer.app/us/recipes/4023993






Comments