The Best Salsa in the World

Name: The Best Salsa in the World
Total time: 1800 s
Yield: 30 servings
Cuisine: American
Ingredients: 10 jalapenos; 15 serranos; 8 medium tomatillos; 4 medium tomatoes; 1 large brown onion; 1 head garlic; 1 bunch cilantro; 1 bunch green onion; 1 salt to taste; 1 The amount of chiles will vary on how hot you want the final product.

Rubrnek32 @cook_2960323

The Best Salsa in the World

Rubrnek32 @cook_2960323

Saved

Ingredients

30 mins

30 servings

10jalapenos
15serranos
8 mediumtomatillos
4 mediumtomatoes
1 largebrown onion
1 headgarlic
1 bunchcilantro
1 bunchgreen onion
1salt to taste
1The amount of chiles will vary on how hot you want the final product.

Saved

Steps

30 mins

1

Peel and wash the tomatillos
2

Place in enough water to cover them.
3

Heat on high till water boils.
4

Simmer on low till they turn dull in color and get soft.
5

While you wait for the tomatillos to finish...
6

Preheat oven to 400 or grill.
7

Place jalapenos, serranos, and onion (cut in half and peeled), and whole garlic head on grill or in oven.
8

These item will roast till they turn slightly charred and soft.
9

When roasting is almost complete, place tomatoes (cut in half) on grill. These will roast till slightly charred and soft.
10

When all that is done, add half of your cooked tomatillos to a blender along with the rest of the ingredients that were roasted. (garlic will have to be peeled)
11

It might take a couple of blender fulls to complete the process.
12

Blend the bunch of cilantro last, add salt to taste.
13

Chop green onion and add before you place salsa in fridge.