Street style pav bhaji

Name: Street style pav bhaji
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 potatoes; 100 gmCauliflower; 1 cup green peas; 1 capsicum; 1 large onions; 2 medium tomatoes; 1 tsp Ginger garlic paste; 1 tsp Kashmiri chilli powder; to taste Pav phaji masala(I prefer Everest); 1 spoon chat masala; as per taste Salt

sneha @cook_10200249

Street style pav bhaji

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Ingredients

4 servings

4potatoes
100gmCauliflower
1 cupgreen peas
1capsicum
1large onions
2medium tomatoes
1 tspGinger garlic paste
1 tspKashmiri chilli powder
to tastePav phaji masala(I prefer Everest)
1 spoonchat masala
as per tasteSalt

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Steps

1

Pressure cook potatoes, cauliflower and green peas.mash well all in the cooker.keep aside.
2

Take oil and butter.Add lil ginger garlic paste.fry for 30 secs.thn add finely chopped onions.fry till transparent.
3

Then add very finely chopped capsicum.saute on medium flame.
4

To it add tomato puree.add salt and fry for two minutes.Then add red chilli powder,pav bhaji masala.fry the masala till oil seperates.Add lil water.again fry till oil seperates
5

Finally add the mashed veggies from the cooker.mix well.
6

Let it simmer for 7/8 minutes.garnish with finely chopped coriander.
7

Serve with pav tossed in butter.