in a medium pot on medium heat cook ground beef chopping it up as you cook it. add seasonings to this as it cooks.

when its done and starting to brown drain any grease.

cut the potatoes into medium size chunks. peeling is optional. if you leave the peels on wash them before you cut them.

add the potatoes to the meat still on medium heat. add water.

boil until potatoes start to het soft and add vegetables. don't drain vegetables.

add tomatoes and sauce

bring to a boil until potatoes are easy to cut with a spoon

let stand for about 10 minutes and serve