Butter Squares

Name: Butter Squares
Total time: 600 s
Yield: 20 servings
Cuisine: American
Ingredients: 1/4 cup sugar; 1 cup flour; 1/2 cup butter; 1 cup packed brown sugar; 1/2 tsp baking powder; 2 tbsp flour; 1/2 tsp salt; 2 egg; 2 tbsp melted butter; 1 cup raisins (can substitute with chocolate chips, peanut butter chips, etc); 1/2 cup chopped pecans (can substitute other nuts or skor bits); 1 tsp vanilla (optional)

stephany.bice @cook_3868755

Hamilton, Ontario

Final product

stephany.bice @cook_3868755

Hamilton, Ontario

Final product

Saved

Ingredients

10 mins

20 servings

Crust
1/4 cupsugar
1 cupflour
1/2 cupbutter
Topping
1 cuppacked brown sugar
1/2 tspbaking powder
2 tbspflour
1/2 tspsalt
2egg
2 tbspmelted butter
1 cupraisins (can substitute with chocolate chips, peanut butter chips, etc)
1/2 cupchopped pecans (can substitute other nuts or skor bits)
1 tspvanilla (optional)

Saved

Steps

10 mins

1

Preheat Oven to 350°F
2

Combine flour & sugar with melted butter
3

Press into 8" square metal pan
4

Bake for 15 minutes
5

In a separate bowl combine the dry ingredients - leaving out the raisins and nuts
6

Mix in egg and melted butter (vanilla)
7

Fold in raisins and nuts (or substitutions)
8

Pour over base
9

Bake for 23-25 minutes or until top springs back
10

Chill in fridge before cutting