Familia Carne Guisada

joel.a.trevino @cook_3443831
Cooking Instructions
- 1
chop all fresh produce and set aside while the hamburger meat is browning.
- 2
in a cast iron pan set to 3/4 heat, add grease with freshly cooked bacon.
- 3
place 2 lbs. hamburger meat in pan and stir to allow maximum coverage of the pan. Add the spices to the browning meat. (use a regular sized coffee cup and cover the base with all the spices. )
- 4
Allow for most of the hamburger meat to be browned before adding the vegetables.
- 5
Add a cup of water to the pan (coffee cup or 8 fl. oz) Allow to simmer on medium heat for about 25 minutes, or until the onions are clear.
- 6
Serve with tortillas and homemade pinto beans!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Carne Guisada Carne Guisada
I wrote this recipe more or less to what I think the amounts are because I just estimated. I don't usually measure when I'm not following a recipe if that makes any sense. Hope you enjoy.amercado
-
Carne Guisada Carne Guisada
This is the story of a South Texas dish , This is not Asada .Its best like this or add cheese on a plate with rice and beans, and homemade tortillas .Hands down a winner 🙊 DBest -
Carne Guisada Carne Guisada
A Texas favorite. Simple and delicious. It practically cooks itself. iricarodriguez -
-
-
Slow Cooked Carne Guisada Slow Cooked Carne Guisada
This was my favorite dish when I was stationed in San Antonio. I had to move out of state and could not find it. So I made it. rowdymorse -
Mama's Crockpot Carne Cerdo Guisada Mama's Crockpot Carne Cerdo Guisada
One day, I had slim pickings in meat, vegetables and my daughter sprung 2 friends over for dinner so I needed a miracle to feed an army on 2 lbs sausage, 1.5 lbs stew meat. Along came a guisada, though not authentic! Typically, this is served with a rice or tortillas or both. qtmonki01 -
-
#MommasRecipe Carne Picada #MommasRecipe Carne Picada
Had this a lot growing up and it wasn’t a favorite let me tell you, coming home to the same dish like 3 nights a week... 😩 lol but now that I am grown up it’s actually pretty good. Josue Figueroa -
Carne Adovada Carne Adovada
Braised New Mexico style pork in red chile sauceairbornepilot14@gmail.com
-
P-lo's Carne Guisado 👈 🏼Spanish Beef stew P-lo's Carne Guisado 👈 🏼Spanish Beef stew
My grandmother made this and I gave it my twist!.. Good as stew or over rice... Keep your carrots and potatoes a lager cut this way when it's boiling down doesn't turn to mush and add frozen peas I find better hold than can peas the last 5 minutes .. For a robust flavor add tub of Sofrito in frozen Spanish section .. I will make soon and post.. My grandmother added can of tomato sauce as well when I add my tomatoes plus small can of tomato paste when add Sazon packets... Didn't have so didn't use good either way heather_p_lo
More Recipes
https://cookpad.wasmer.app/us/recipes/409936
Comments