Cheesy Chicken Rotini

Name: Cheesy Chicken Rotini
Cuisine: American
Ingredients: 1 1/2 lb boneless chicken breast, cut in 1" peices; 2 cup water; 3 cup rotini pasta, uncooked; 16 oz frozen califorina blend veggies; 1 can diced tomato with green chilies, drained; 1/2 lb Velveeta, cut into 1/2" cubes

apriljanfo @cook_3080821

Cheesy Chicken Rotini

apriljanfo @cook_3080821

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Ingredients

1 1/2 lbboneless chicken breast, cut in 1" peices
2 cupwater
3 cuprotini pasta, uncooked
16 ozfrozen califorina blend veggies
1 candiced tomato with green chilies, drained
1/2 lbVelveeta, cut into 1/2" cubes

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Steps

1

Cook chicken on medium-high in large skillet until no longer pink
2

Stir in water, increase heat to high and bring to a boil
3

Add pasta, stir
4

Cover, reduce heat to medium-low, heat for 10 min or until pasta is tender
5

Add remaining ingredients, stir
6

Cover, cook 5-7 min or until Velveeta is melted and veggies are crisp-tender, stir frequently