Steps
- 1
Heat sauce and thicken as needed with cornstarch. (cornstarch and water). After sauce cools pour over chicken, cover thoroughly and place in the refrigerator overnight or at least 4 hours to marinate.
- 2
Preheat oven to 350°F.
- 3
Place chicken in oven and cover with foil
- 4
Cook for approximately 1 hr.
- 5
Half way through cook time remove foil and flip chicken.
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