country style english muffins

country style english muffins
Steps
- 1
first cook sausage till its done, then set aside but put on very low.
- 2
next cook turkey or ham, then place each slice seperate so they won't stick to each other. after cooking them set aside in a warm spot.
- 3
while finishing up the ham or turkey, get a cookie sheet and spread a thin layer of butter so the muffins won't stick. seperate the muffins in half and spread them over cookie sheet upside down. place in oven at 350°F. (keep checking on them every few minutes)
- 4
the eggs are the last to make because they're the easiest to do. (cook scrambled or sunny side up)
- 5
once everything is done place ingredients to however you would like and enjoy!
Keywords
Similar Recipes
More Recipes
-

Foram C. Virani
-

Prachi Maheshwari
-

Jibita Khanna
-

Seema Sharma
-

Sinta Sofiana Putri
-

Heenaba jadeja
-

Beef Tacos and Puerto Rican Rice
Jamey Hall
-

Boursin & shells one pot pasta
Autumn Farmer
-

Maurice Farmer
-

Deep Dish Brown Butter Brownie Pudding
Kelsey Davis
-

anniem2
-

Kayla Zold
-

Mel
-

rachel.goraieb
-

Joan A. K. -

ajblock -

John Spence
-

Southern-Gent -

anniem2
-

BrokenEden
-

aknight0509 -

Mel
-

aknight0509 -

aknight0509 -

Jedibassist




Comments