Easy Sushi Bread Roll

Name: Easy Sushi Bread Roll
Total time: 1200 s
Yield: 50 servings
Cuisine: American
Ingredients: 8 slice white bread; 4 large sushi sheets; 3 eggs; 6 imitation crab meat stick; 1 zucchini; 5 tbsp mayonnaise

cindykhoo @cook_3199311

Easy Sushi Bread Roll

cindykhoo @cook_3199311

Saved

Ingredients

20 mins

50 servings

8 slicewhite bread
4 largesushi sheets
3eggs
6imitation crab meat stick
1zucchini
5 tbspmayonnaise

Saved

Steps

20 mins

1

Prep the white bread by remove the outer layer.
2

Use a rolling stick and flatted the bread.About 1 mm thickness.
3

Measure the size of the bread and cut out the sushi sheet.Four bread per sheet.
4

Slice the zucchini into long strip,set aside.
5

Beat 3 eggs in a bowl,stirr well and fried (ommelete).Cut into sliceses,set aside.
6

Fried imitation crab meat,cut into 4 slices.
7

Place the sushi under bread.Start to assemble the zuchinni slice,egg slice and crab meat slice by putting on top of bread.
8

Smear some mayonnaise sauce at the end of the bread and start rolling the bread.
9

After rolled the bread,use a plastic wrap to wrap them to set the sushi roll in place.
10

Use a sharp nice to cut the sushi roll,and remove the wrap.