A picture of HEARTY BEEF AND POTATO CASSEROLE.

HEARTY BEEF AND POTATO CASSEROLE

L D Young @cook_3250042

HEARTY BEEF AND POTATO CASSEROLE

L D Young @cook_3250042

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Ingredients

4 cupfrozen potato rounds
1 lbground beef
1 packagesfrozen chopped broccoli, thawed (10 oz)
1 canFrench fried onions (2.8 oz)
1 mediumtomato, chopped - optional
1 cancream of celery soup, condensed
1/3 cupmilk
1 cupgrated cheddar cheese
1/4 tspgarlic powder
1salt and pepper to taste

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Steps

1

Place potatoes on bottom and sides of 8x12" casserole
2

Bake uncovered at 400°F for 10 minutes
3

Brown beef and drain
4

Place beef , broccoli, 1/2 can onions and tomatoes in potato shell.
5

Combine soup, 1/2 c. cheese and seasonings.
6

Pour over beef mixture.
7

Bake, covered, at 400° for 20 minutes.
8

Top with remaining cheese and onions.
9

Bake, uncovered, 2-3 miinutes

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Cooksnaps

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L D Young

L D Young @cook_3250042

on July 17, 2013 00:41

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