Sig's potato salad with sun-dried tomato, chorizo and pistachio nuts,

Sigrun
Sigrun @sigrun
German, living in England

love this potato salad (L) :hungry

Sig's potato salad with sun-dried tomato, chorizo and pistachio nuts,

love this potato salad (L) :hungry

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Ingredients

6 servings
  1. salad
  2. 100 gramsfinely chopped , cured chorizo
  3. 1and a half kg baby new potatoes cut into large chunks
  4. 70 gramsor 2/3 of a cup drained sun-dried tomatoes ,sliced
  5. 2 tbspchopped pistachio nuts
  6. 2 clovegarlic.,chopped
  7. 1good.pinch each salt and pepper
  8. dressing
  9. 3egg yolk
  10. 2 tbsplemon juice
  11. 3/4 cupolive or vegetable oil
  12. 1 smallhandful of fresh shredded basil

Cooking Instructions

  1. 1

    cut the chorizo into small cubes or strips.

  2. 2

    boil the potatoes ,steam or microwave them until tender but still firm .drain and cool,

  3. 3

    add potatoes,chorizo,tomatoes,garlic and nuts in bowl.,season to taste

  4. 4

    make mayonnaise, beat yolks and juice until smooth, gradually work 1/4 of oil in beating all the time,.pour in remaining oil in a steady stream beating all the time. add basil ,pour over salad mix in well

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Sigrun
Sigrun @sigrun
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German, living in England
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Comments

martha.laplante
martha.laplante @cook_3599405
yum! looks amazing! n there's nothing like homemade mayo. :excited :ohyeaah :nod

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