shrimp spring rolls

Name: shrimp spring rolls
Cuisine: American
Ingredients: 1 packages spring roll wraps large; 1 packages angelhair shredded cabbage; 12 oz shrimp deveined tail off peeled; 1 tbsp sesame oil; 1/4 cup Shaoxing wine; 1 tbsp fish sauce; 1/4 cup soya sauce; 1 tsp white pepper; 1 medium onion chopped; 2 tbsp minced garlic; 2 thin slices ginger root

skunkmonkey101 @skunk_monkey101

Dover, Florida

I give it 2 and a half stars coconut oil wouldn't brown the rolls but tasted awesome

skunkmonkey101 @skunk_monkey101

Dover, Florida

I give it 2 and a half stars coconut oil wouldn't brown the rolls but tasted awesome

Saved

Ingredients

1 packagesspring roll wraps large
1 packagesangelhair shredded cabbage
12 ozshrimp deveined tail off peeled
1 tbspsesame oil
1/4 cupShaoxing wine
1 tbspfish sauce
1/4 cupsoya sauce
1 tspwhite pepper
1 mediumonion chopped
2 tbspminced garlic
2thin slices ginger root

Saved

Steps

1

heat oil take filling and drain well rinse the wraps in water to soften
2

add filling fold sides roll set aside do till filling is gone deep fry till done I recomend using vegetable oil I used coconut oil it wouldn't brown at all seriously disappointed

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skunkmonkey101 @skunk_monkey101

on August 08, 2013 22:11

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Onion Fish Ginger Shrimp Pepper Cabbage Garlic Wine

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shrimp spring rolls

shrimp spring rolls

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