Steps
- 1
Rinse shrimp and put into serving bowl
- 2
Chop up cucumber, tomatoes, and avacado into small pieces and add to the dish with shrimp
- 3
Squeeze the juice out of the limes and add to shrimp
- 4
Add ketchup and tapatio, stir together all ingredients and serve chilled as is or with tostadas or tortilla chips
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