Blend, by hand, cake mix, oil, 3 tablespoons of water, and egg

Transfer 1/4 of the mixture into a small bowl. Stir in 1 tablespoon of water and contents of fudge packet.

Spoon chocolate mixture into cake mix. Lightly swirl batters together making sure not to over-mix to create a swirl effect.

Place rounded teaspoon onto an ungreased cookie sheet.

Bake at 350°F for 7-8 minutes.

Allow cookies to cool on a cooling rack.