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Stuffed Pork Chops
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A picture of Stuffed Pork Chops.

Stuffed Pork Chops

worktobedone12
worktobedone12 @cook_3968181

Stuffed Pork Chops

worktobedone12
worktobedone12 @cook_3968181
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Ingredients

1 hour
6 servings
  • 6pork loin 2 inches thick
  • 1 tspbutter
  • 2onions diced
  • 2 cupchicken broth
  • 4 sliceday old bread cut 1/4 inch cubes
  • 1/4 cupparsely chopped
  • 1/2 tspbasil
  • 1salt to taste
  • 1pepper for taste
  • 2stalks celery diced
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Steps

1 hour
  1. 1

    melt butter in nonstick skillet over medium heat

  2. 2

    Saute onions and celery until transparent and soft

  3. 3

    add stock, simmer gently to reduce by half

  4. 4

    stir in bread, parsley, basil, salt, and pepper

  5. 5

    remove from heat, let cool

  6. 6

    portion stuffing onto one half of each chop, fold over stuffing

  7. 7

    bake in a 325°f oven for one hour

  8. 8

    Remove from oven when inserted instant read thermometer reads 160°f

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Copied!

worktobedone12
worktobedone12 @cook_3968181
on December 01, 2013 01:21

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Keywords

Onion Pepper Celery Butter Pork Loin Basil Chicken

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