A picture of Tuscan Bean And Sausage Stew.

Tuscan Bean And Sausage Stew

AUDRA H @cook_3094490

Tuscan Bean And Sausage Stew

AUDRA H @cook_3094490

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Ingredients

1 lbSmoked sausage, sliced 1/2 inch thick
2 can19 ounce ready to serve minestrone soup
1 can15 ounce white kidney beans, rinsed and drained
1 can14 1/2 ounce can Italian style stewed tomatoes
1/4 cupGrated Parmesan cheese

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Steps

1

In a 3 1/2 - 4 1/2 quart slow cooker, combine sausage, soup, beans, and tomatoes.
2

Cover and cook on low heat setting for 6-8 hours or on high heat setting for 3 -4 hours. Sprinkle each serving with Parmesan cheese.

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Cooksnaps

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AUDRA H @cook_3094490

on June 17, 2015 15:36

Comments

Keywords

Stew Cannellini Bean Parmesan Sausage Tomato Cheese

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