Preheat oven and baking sheet to 400°F

In large bowl combine sugar, flour, cinnamon and nutmeg. Mix well

Add Apple slices and mix until slices are evenly coated, spoon into pie Shell

For crumb topping combine flour, butter and brown sugar and mix until crumbly.

Sprinkle topping over apples.

Place pie on the baking sheet and bake at 400°F for 40 minutes

Allow pie to cool for 1 hour before serving