Tri colour aloo tikki with white matar

Name: Tri colour aloo tikki with white matar
Cuisine: Indian
Ingredients: 4 Boiled aloo..; 4tsp Bread crumbs..; Salt..as taste; Few drops Liquid Saffron colour..; Few drops Liquid Green colour..; Oil..for shallow fry; Oil..for frying; For stuffing; Half cup Boiled peas..; 1/2 cup Boiled chana dal..; 1 tsp Oil; Half tsp Jeera..; 2 pinch Hing..; salt..as taste; Chat masala..as taste; red chilli..as taste; For white matar; 2 cups White matar..; salt..as taste; 2 Chop onion..; 1 tsp Garlic ginger paste..; Half cup Tomato puree..; salt..as taste; 1 Chop green chilli..; 2tsp Chop green coriander..; 1tsp Roasted jeera..; 1tsp Tomato ketchup..

Kuldeep Kaur @cook_9515801

Delhi

#Meal plan Challenge
#Snacks post..3 date..26 January
Happy Republic Day 2 all

Kuldeep Kaur @cook_9515801

Delhi

#Meal plan Challenge
#Snacks post..3 date..26 January
Happy Republic Day 2 all

Saved

Ingredients

4Boiled aloo..
4tspBread crumbs..
Salt..as taste
Few dropsLiquid Saffron colour..
Few dropsLiquid Green colour..
Oil..for shallow fry
Oil..for frying
For stuffing
Half cupBoiled peas..
1/2 cupBoiled chana dal..
1 tspOil
Half tspJeera..
2 pinchHing..
salt..as taste
Chat masala..as taste
red chilli..as taste
For white matar
2 cupsWhite matar..
salt..as taste
2Chop onion..
1 tspGarlic ginger paste..
Half cupTomato puree..
salt..as taste
1Chop green chilli..
2tspChop green coriander..
1tspRoasted jeera..
1tspTomato ketchup..

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Steps

1

Aloo ko peel ke mash ke salt mix ke three part main divide ke de
2

One part main green colour and one partmain saffron colour mix kar tikkiready ke le.
3

Pan main oil dal ke jeera hing dale chana dal and peas dale all masala dal ke stuffing ready kar le.
4

Plate main pehle orange tikki phir white tikki rakh kar centre se press kar hole bana ke peas stuffing dal kar upper green tikki rakh kar press kar round tikki bana le.
5

Pan main oil dal kar tikki ko shallow fry kar le.
6

Wok main heat oil main steel net wali poni main tikki ko carefully rakh ke deep fry ke le(see pic)
7

Matar ko overnight ke liye soak ke morning main salt dal ke boil kar le.
8

Wok main oil heat ke garlic ginger saite ke 1onion ko chop kar bhune phir tomato puree and all dry masala dal ke bhune phir boiled matar dal ke mix ke 2 minutes cook kar gas off kar de Chop green coriander and roasted jeera dale
9

Plate main cooked matar upper tri colour tikki dale.Chop onion and tomato ketchup dal ke serve karein.