sauté the onion and garlic then add the squash (cut into cubes)

add water

let it stay in medium heat for 10mins

add the coconut milk and leave it. to 20mins

and lastly put the beans. make sure it don't get over cooked

stir gently until the the texture is thick and creamy

leave. it for a while until u got the desired texture

then enjoy it with rice!!!