Vickys Homemade Pop Tarts / Toaster Pastries, GF DF EF SF NF
My oldest says these taste better than how he remembers Pop Tarts tasted!
Vickys Homemade Pop Tarts / Toaster Pastries, GF DF EF SF NF
My oldest says these taste better than how he remembers Pop Tarts tasted!
Cooking Instructions
- 1
Preheat oven to gas 7 / 210C / 425°F and line a baking sheet with parchment
- 2
Roll out the pastry between 2 pieces of parchment paper into a large rectangle around 3mm thick
https://cookpad.wasmer.app/us/recipes/332957-vickys-sweet-savoury-shortcrust-pastry-gf-df-ef-sf-nf
- 3
Cut into an even number of smaller rectangles around 4"tall x 3" wide. Keep re-rolling the pastry until you've got 12 or 14 rectangles
- 4
Put a heaped tsp of jam on top of half of the rectangles and spread slightly, keeping a border around the edges of about half a cm
- 5
Use a little milk or water to wet the border them place a plain rectangle on top
- 6
Crimp around each edge with a fork, brush with a little more milk and prick the tops a few times
- 7
Bake for 8 - 10 minutes or until golden
- 8
Meanwhile mix a tbsp or so milk with the icing sugar to make a thick glaze
- 9
Let the pastries cool a little, then spoon the glaze over and decorate with sprinkles
- 10
You can use peanut butter or chocolate spread with chocolate sprinkles too
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