Potato and Plantain fish Pepper soup

Name: Potato and Plantain fish Pepper soup
Total time: 1800 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 Tsp Black pepper; 1 Croker fish; 2 Tsp if Uziza seed (blended); Scent leaves(diced); 3 Tsp pepper soup spice; to taste Salt; 1 knorr; 1 Potato(diced); 1 Plantain (diced); 1 carrot(diced); Cabbage to garnish

Missi @cook_9648479

I was craving for fish pepper soup so I decided to try it out

Missi @cook_9648479

I was craving for fish pepper soup so I decided to try it out

Saved

Ingredients

30 mins

1 serving

2 TspBlack pepper
1Croker fish
2 Tspif Uziza seed (blended)
Scent leaves(diced)
3 Tsppepper soup spice
to tasteSalt
1knorr
1Potato(diced)
1Plantain (diced)
1carrot(diced)
Cabbage to garnish

Saved

Steps

30 mins

1

Wash your utensils.
2

Rinse the fish ND remove the gills.Peel the potato and rinse
3

Boil your Potato for 6 mins in order for the potato to be soft
4

Add your fish and pour in your pepper soup spice,black pepper,blended uziza seeds and add your Maggi and salt to taste,stir the mixture carefully so u won't scatter the fish. Cover and check after some minutes.
5

Check if the fish is well cooked and pour in your plantain,carrots Nd scent leaves and let it cook for 5 minutes
6

Serve and garnish with cabbage
7

Enjoy your pepper soup with chilled wine or any drink of your choice

Saved

Cooksnaps

Saved

Missi @cook_9648479

on February 04, 2018 19:12

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