heat skillet add 1 tablespoon olive oil

add diced onions, green peppers, and red peppers.sweat out ingredients till vegetables become translucent

add shredded roast beef to skillet

cook combined ingredients in skillet till nice and hot add salt, pepper, cayene pepper, and paprika

in a large bowl beat eggs and milk together well (eggwash)

in a medium sauce pan add oil and heat on med high

brush on eggwash on eggroll wrap lightly coated

and desired amount on eggroll then wrap

drop wrapped eggrolls in oil and fry till golden brown all around

place on paper towels to dry excess oil

let cool for 10 min and serve with favorite dipping sauce!