A picture of Oven Baked Fajitas.

Oven Baked Fajitas

Ally Patton @cook_3050289

Fargo, North Dakota

Oven Baked Fajitas

Ally Patton @cook_3050289

Fargo, North Dakota

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Ingredients

1 lbSkinless boneless chicken breasts, in strips
1/2Red bell pepper, in strips
1/2Green bell pepper, in strips
15 ozRotel, tomatoes with green chiles
2 tbspVegetable oil
2 tspChili powder
1/2 tspGarlic powder
1 1/2 tspGround cumin
1/4 tspSeason salt
1 mediumonion, sliced
1/2 tspDried oregano

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Steps

1

Preheat oven to 400°F
2

Put chicken strips in greased 9x13 pan.
3

Mis oil, chili powder, salt, oregano, cumin, and season salt. Drizzle over chicken and site to coat.
4

Add peppers, onion and rotel and stir to combine.
5

Bake for 20-25 minutes, until chicken is cooked through and veggies are tender

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Cooksnaps

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Ally Patton @cook_3050289

on April 09, 2014 15:04

Fargo, North Dakota

Comments

Keywords

Fajita Chilies Onion Vege Chicken Breast Red Bell Pepper Sweet Green Pepper Tomato Garlic

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