Fanta cake

Name: Fanta cake
Total time: 2700 s
Yield: 6 servings
Cuisine: South African
Ingredients: 2 cups flour; 6 eggs; 2 tsp baking powder; 250 g butter; 300 ml fanta; Pinch granule chocolate to garnish; Pinch dry coconut for deco; 1/2 cup sugar; 2 tbs cocoa powder

stela @cook_8356095

am from maputo i have been in south africa for long and i love cooking

Creativity

stela @cook_8356095

am from maputo i have been in south africa for long and i love cooking

Creativity

Saved

Ingredients

45 minutes

6 servings

2 cupsflour
6eggs
2 tspbaking powder
250 gbutter
300 mlfanta
Pinchgranule chocolate to garnish
Pinchdry coconut for deco
1/2 cupsugar
2 tbscocoa powder

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Steps

45 minutes

1

Beat butter and sugar
2

Beat the egg yolks separately from the egg whites and add
3

Add flour mix
4

Add fanta and beat then baking powder
5

Add egg whites beat for 1 minute
6

Divide the mix in half then mix one half with cocoa
7

Pour half of fanta mixture while pouring the cocoa mixture at the same time in a greased round baking tin then bake for 45 minutes
8

Garnish with chocolate while the cake still hot then coconut to look lovely