Zucchini Noodles With Lemon-garlic Spicy Shrimp

Name: Zucchini Noodles With Lemon-garlic Spicy Shrimp
Total time: 1200 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 1/2 tsp Olive oil; 1 pinch crusted red pepper flakes; 4 oz Peeled and deveined shrimp; 2 clove garlic, sliced thin and divided; 1 medium zucchini spiraled; 1 pinch salt and fresh black pepper; 1/4 Lemon; 1/4 cup Halved grape tomatoes

Jennifer Popadak @cook_3420642

Denver, Colorado

Zucchini Noodles With Lemon-garlic Spicy Shrimp

Jennifer Popadak @cook_3420642

Saved

Ingredients

20 mins

1 serving

1 1/2 tspOlive oil
1 pinchcrusted red pepper flakes
4 ozPeeled and deveined shrimp
2 clovegarlic, sliced thin and divided
1 mediumzucchini spiraled
1 pinchsalt and fresh black pepper
1/4Lemon
1/4 cupHalved grape tomatoes

Saved

Steps

20 mins

1

Heat a medium nonstick skillet over medium-high heat. Add 1 teaspoon of the oil and crush red pepper flakes, add the shrimp and season with pinch salt and pepper; cook 2 to 3 minutes. Add half of the garlic and continue cooking 1 more minute, or until the shrimp is cooked through and opaque. Set aside on dish.
2

Add the remaining 1/2 teaspoon oil and garlic to the pan, cook 30 seconds then add the zucchini noodles and cook 1 1/2 minutes. Add the shrimp and tomatoes to the pan and squeeze the lemon over the dish. Remove from heat and serve.