Cooking Instructions
- 1
Place trimmed beans in large pan and cover with water, bring to a boil. Reduce heat and simmer for 5 minutes.
- 2
Drain. Add 3 Tbsp butter, cook and stir 2-3 minutes.
- 3
Stir in 3 cloves chopped garlic until tender, about 3-4 minutes.
- 4
Season with Lemon Pepper and salt if desired.
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Stay at home Mommy. My biggest fitness downfall is I love to cook! I have 6 children ages 9 -36! I have 6 grandbabies! I am Team Captain of our March of Dimes Family Team (find us on FB and Twitter TeamBabyMJ) IG: JUSTMIMI_XO lots of food and exercise pics! Twitter @pamela_healy
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