Steps
- 1
Heat pan add oil and butter, add chopped onion,capsicum sliced and fry few minutes, now add ginger garlic paste chopped green chilli and dry red chilli.
- 2
Now add the tomato puree and cook for few minutes, add all the spices salt, turmeric,red chilli powder, kitchen king, garam masala.
Now add little little water and cook for 2 min. - 3
Add fresh cream and kasuri methi, add the grated paneer and mix well properly
- 4
Serve it hot by granshing with paneer
Similar Recipes
More Recipes
-

Khanfaiziya5 -

Chef Aiden
-

Baked Grapefruit with Oatmeal Crumble
Chef Mommy Nessa
-

Chef Mommy Nessa
-

Sangita Vyas
-

Barnali Debdas
-

Kulsoom Bukhari
-

Banana Matcha Cheesecake- no bake and Vegan
Madhumita Bishnu
-

Kumkum Chatterjee
-

Vermicelli kheer(Shevaya kheer)
Hema Wane
-

@chefcraig
-

@chefcraig
-

Christina
-

Eggplant and Mushroom Korean Noodles
basholer -

Fried Rice in Onion & Coriander
Archana Agrawal
-

fagbamigbe David
-

Karachi Y
-

Nkechi M -

Bread sandwich fryeand pneer pakkoras
Jaskaran Gosal
-

Geeta Mutreja -

Maya Tandon
-

Adebola Grace Adewuyi
-

Abacha (Traditional delicious meal)
Steve wealth abah
-

Chocolate cups and Strawberry Mousse
Tanima Sarkhel





Comments