First make a dough with the given ingredient and put in dough.

When the dough id ready put oil in end.

Noe take the dough and do the lamination and keep it aside for 15 min. Repeat the method 3 times.

Now roll the dough in rectangle shape with Castrol sugar below and above.

Now take half rectangle and give 2 from above and 2 from below and fold it together.

Now cut 1 inch bread shape from folded dough.keep it baking.

It is ready to serve. Baking time: 25-30 mins and baking temp: 200’C