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French Hearts
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A picture of French Hearts.

French Hearts

Kedar joshI
Kedar joshI @cook_11833474

#CGC

#CGC

Read more

French Hearts

Kedar joshI
Kedar joshI @cook_11833474

#CGC

#CGC

Read more
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Ingredients

  1. 100 gmBreakfast sugar
  2. 1 kgMaida
  3. 20 gmSalt
  4. 5 gmGluten
  5. 550 mlCold water
  6. 600 gmMargerine
  7. 20 gmSalt
  8. 30 mlOil
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Steps

  1. 1

    Prepare a dough out of maida, salt, gluten, cold water and oil.

  2. 2

    Roll the dough with the help of rolling pin and make it flat.

  3. 3

    Dust some castor sugar below and above the flaatend dough.

  4. 4

    Cut the strips of the dough

  5. 5

    Give cook fold to each strip

  6. 6

    Cut it vrtically in small pieces

  7. 7

    Place it into oven at 200 degree Cs.

  8. 8

    Little hearts are ready to serve.

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Kedar joshI
Kedar joshI @cook_11833474
on February 12, 2018 06:39

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