Insert kneading blade

Add ingredients according to your manual

Shut lid

Plug in

Select dough cycle

Start

Divide dough in two

Preheat oven to 375*F

On lightly floured surface roll dough to 1 inches thickness

Grease baking sheet

Leaving 1/2 inch at top, cut 2 lines to have 3 equal pieces joined by the top

Braid

Put ends together

Close ends and seal

Put on baking sheet

Repeat step 9

Repeat steps 11 to 15

Cover baking sheet and let rest 20 minutes

Remove cover

Bake 20-25 minutes til done and golden brown