Prawn, Avocado, Bacon & Chilli Pasta.

Name: Prawn, Avocado, Bacon & Chilli Pasta.
Total time: 1800 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 onion, chopped; 1/2 Whole Green Pepper; 3 clove garlic; 1 Avocado; 1/2 Scotch bonnet chilli; 1 box Bacon Lardons; 1 box Frozen Prawns; 1/2 bag of Pasta; 1/4 large Sweet Chilli Sauce; 3 tbsp cooking oil

markymarks84 @cook_3597949

Just an old favourite i love making on a Sunday afternoon

markymarks84 @cook_3597949

Just an old favourite i love making on a Sunday afternoon

Saved

Ingredients

30 mins

3 servings

1onion, chopped
1/2Whole Green Pepper
3 clovegarlic
1Avocado
1/2Scotch bonnet chilli
1 boxBacon Lardons
1 boxFrozen Prawns
1/2 bagof Pasta
1/4 largeSweet Chilli Sauce
3 tbspcooking oil

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Steps

30 mins

1

Defrost Prawns in water
2

Chop onions, peppers, Garlic, Chilli & Avocado
3

Open Bacon packaging and heat up oil to frying temperature
4

Fry Bacon for 4-6 minutes in a frying pan on medium
5

Add onions and garlic and fry for further 2 mins.
6

Add peppers,, fry for further 1 min
7

Add Prawns and fry for further 5 mins on a low fire
8

Boil half a saucepan of water, add 1 tea spoon of oil and pinch of salt to avoid pasta sticking together
9

Boil Pasta for 8-12 mins on 3/4 heat level, be sure to mix pasta every few minutes.
10

Turn off frying pan and let ingredients cool down while pasta boils.
11

Cut avocado into slices and place on the side, cut this last to avoid any darkening of the avocado
12

Get a big bowl and Add all ingredients to pasta, add sliced avocado and add 1/4 of a bottle of sweet chilli sauce and mixed herbs. Stir well for a minute.
13

Serve in a bowl and enjoy.