Chocolate Spice Cookies

Name: Chocolate Spice Cookies
Cuisine: American
Ingredients: 1 cup butter; 3/4 cup granulated sugar; 3/4 cup dark brown sugar; 1 tsp salt; 1/2 tsp nutmeg; 1 tsp cinnamon; 1/2 tsp all spice or cloves; 1 medium egg; 3/4 packages Ghirardelli bittersweet chocolate chips; 2 1/4 cup flour; 1 1/2 tsp baking soda

Zyurelaie @cook_3020728

I was told once that they are like molé cookies. They're chocolaty and spiced. My mother calls them redeemer cookies because one year for Thanksgiving she was tasked with making mashed potatoes and she over did it with the stick blender and turned them all grey. These were so good everyone forgot about the nasty potatoes.

Zyurelaie @cook_3020728

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Ingredients

Group 1
1 cupbutter
3/4 cupgranulated sugar
3/4 cupdark brown sugar
1 tspsalt
1/2 tspnutmeg
1 tspcinnamon
1/2 tspall spice or cloves
1 mediumegg
3/4 packagesGhirardelli bittersweet chocolate chips
Dry ingredients
2 1/4 cupflour
1 1/2 tspbaking soda

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Steps

1

Preheat oven to 350°f
2

Melt butter in a saucepan
3

Combine group 1 ingredients in a bowl and let cool 5-10 minutes.
4

Mix in egg
5

Mix in dry ingredients. Dough should be sticky and not dry.
6

Quickly mix in chocolate chips by hand
7

Hand roll cookies into 1 or 1.5 inch balls and place on cookie sheet
8

Bake 6.5 minutes
9

Let cool on rack for four minutes before removing.
10

Tip: for consistent cookies refrigerate dough while waiting to bake next batch. This will slow the baking soda down.