Pasta Shwimpie

Name: Pasta Shwimpie
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 400 grams shrimps; 400 grams Spagheti (add to amount of persons); 1 chopped onion; 2 garlic cloves; 1 olive oil; 700 ml carbonara sauce; 2 tomatoes chopped; 1 black pepper; 1 salt; 1 chili powder (optional)

Etje @cook_2808383

This is a super easy meal to make! If you like pasta, shrimps and you are a not so brilliant chef, this is your food! Everytime I eat this, when I'm done, I need to sit down on the couch and not do anything for the rest of the evening!
p.s. the more shrimps = better!

Saved

Ingredients

30 mins

4 servings

400 gramsshrimps
400 gramsSpagheti (add to amount of persons)
1chopped onion
2garlic cloves
1olive oil
700 mlcarbonara sauce
2tomatoes chopped
1black pepper
1salt
1chili powder (optional)

Saved

Steps

30 mins

1

Prepare the pasta, if finished take of the heat and water
2

Fry the chopped onions in olive oil. Add the garlic paste. Fry for a few minutes until the onions are glazed. Add the unfrozen shrimps. Add pepper, salt and chili powder to taste. Fry until the shrimps are caramalized.
3

Add the carbonara sauce to the shrimps and let it simmer for a bit.
4

Heat oil in a frying pan. When hot add the pasta. Also add the chopped tomatoes and let it fry for a little bit. Add the sauce with the shrimps into the frying pam with the pasta, mix it up. And its ready for serving