broccoli and provolone stuffed shells
apriljanfo @cook_3080821
Cooking Instructions
- 1
preheat oven to 375°F
- 2
cook pasts shells as directed
- 3
mix the remaining ingredients, except tomatoes, into a large bowl
- 4
pour 1 cup tomatoes over bottom of 13X9 baking dish, breaking up tomatoes with fork
- 5
spoon 1 tablespoon cheese mixture into each shell
- 6
place open-side-up in single layer in baking dish
- 7
pour remaining tomotoes over and around shells
- 8
cover pan with foil, bake 25to 30 minutes or until heated through
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