Mack 40oz. Malt liquor Chicken
My mother taught me this when i was a teen on my own!!!! Everyone loves it, trust me!!!!
Mack 40oz. Malt liquor Chicken
My mother taught me this when i was a teen on my own!!!! Everyone loves it, trust me!!!!
Open in Cookpad AppSteps
- 1
Place 1 40oz of malt liquor (any kind, i use blue bull) in a deep pot.
- 2
Add 4-5 whole basil leaves in
- 3
Add 3-5lbs. Chicken any pieces (i usually use wings and breast)
- 4
Add Old bay seasoning and curry powder to it and turn the stove down low.
- 5
Let cook on low for about 3-5 hours or until chicken starts to fall off the bone.
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