A picture of Portobello Roast.

Portobello Roast

Katherine Pekala @cook_3723448

Portobello Roast

Katherine Pekala @cook_3723448

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Ingredients

45 mins

1 serving

2Portobello Mushroom Tops
1Avocado
1Tomato
2 tbspOlive Oil
Salt
Pepper
Cilantro
1 cloveGarlic

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Steps

45 mins

1

Paint top and bottom of Portobello with olive oil.
2

Sprinkle with salt, pepper and garlic
3

Bake on cookie sheet at 400° for 30 mins or until it begins to crisp
4

In the meantime, slice tomato and avocado and chop cilantro.
5

Remove from oven and garnish with tomato, avocado, cilantro and salt & pepper to taste

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Cooksnaps

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Katherine Pekala @cook_3723448

on October 02, 2015 23:11

Comments

Keywords

Mushroom Cilantro Pepper Avocado Portabella Tomato Garlic

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