Amazing Pecan Pie

Name: Amazing Pecan Pie
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup light karo brand syrup; 1 cup white sugar; 2 tbsp melted salted butter; 3 fresh large eggs; 1 Pillsbury refrig pie crust; 30 pecan halves. appx.

meg.wethington @cook_3613511

New Bern, North Carolina

:chef. easy and beautiful! I like my pecans super toasty and left my pie in for 55 min. when I took it out it looked like it WAS breathing! cooled overnight and served on Thanksgiving. My family loved it!!!

meg.wethington @cook_3613511

New Bern, North Carolina

Saved

Ingredients

10 mins

4 servings

1 cuplight karo brand syrup
1 cupwhite sugar
2 tbspmelted salted butter
3fresh large eggs
1Pillsbury refrig pie crust
30pecan halves. appx.

Saved

Steps

10 mins

1

preheat oven 350
2

unroll one circle piecrust onto glass 9 inch deep pie plate
3

pinch crust to desired design
4

in a medium sized bowl stir together first 4 ingredients well
5

pour mixture into unbaked piecrust
6

place whole pecans halves into circle design around top of filling
7

bake uncovered 45-70 min until middle of pie is springy. cover crust with foil if they start getting too dark. if you take it out and the pie is breathing you did a good job! don't cover it til its completely cooled!