Steps
- 1
Preheat oven to 350°
- 2
Put chicken breast skin side up in a casserole dish
- 3
Sprinkle Everglades and nature seasoning on top of the chicken to coat the skin
- 4
Put the chicken bouillon cubes in the casserole dish
- 5
Fill the casserole dish with water about 3/4 full
- 6
This will make the chicken very juicy and you can save the extra juice to pour over your chicken if you like
- 7
Put in oven for 1 hour
- 8
Serve with rice or whatever you like with your chicken
- 9
And your skin will be nice and crispy
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