
Steps
- 1
Melt the butter/margarine in a frying pan
- 2
Add the tomato paste and mix it well in medium heat. leave for one minute
- 3
Add the vinegar and salt and stir
- 4
Add the chips and stir the mixture for 2-3 minutes. Make sure not to break the chips
- 5
Remove from the heat and enjoy it plain or with sausages
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