Cooking Instructions
- 1
Slice avocado into half and remove seed make a bigger cavity by scooping out a little avocado flesh, Break an egg in bowl and then spoon the egg yolk with little egg white into avocado
- 2
Best ways to hold the avocado is to use a muffin tray then broil it for about t 8 minute till egg white set but egg yolk are runny
- 3
Season with dash of salt and pepper top garnish and serve immediately
- 4
OPTION 2, Baked it at 200 C / 400°F till egg white are set but yolk are runny then serve with a dash of dalt and pepper
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