A picture of Moong dal hearts.

Moong dal hearts

Arpita Shah @cook_9042129

Moong dal hearts

Arpita Shah @cook_9042129

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Ingredients

1/2 cupmoong dal (soaked)
2boiled potatoes
1 teaspoonchopped mint leaves
1 tablespoonchopped green coriander
1 teaspoongaram masala
1 teaspoongreen chilli paste
1 teaspoonpowder sugar
1 tablesoonoats
1 tablespoonbread crumbs
1 teaspoonlemon juice
To tastesalt
Oil for frying

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Steps

1

Boiled the soak dal.
2

After boiled drain the extra water.
3

Grated the boil potatoes.
4

Add grated potatoes, dal, and all ingredients in a mixing bowl
5

Mix it well.
Make shape with the cookie cutter.
6

Heat oil in a wok, deep fry till the golden.
7

Serve with tomato sauce

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Cooksnaps

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Arpita Shah

Arpita Shah @cook_9042129

on April 15, 2018 17:28

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