Indo-italian Rice #MyRiceDishContest

Name: Indo-italian Rice #MyRiceDishContest
Total time: 480 s
Yield: 1 serving
Cuisine: Kenyan
Ingredients: 1 cup Cooked rice; 1 tbsp Oil; 1 tbsp Cumin seeds; 1 tbsp Fennel seeds; 1 tbsp Ginger garlic paste; 4 tbsp Chopped onions; 4 tbsp Chopped boiled carrots; 4 tbsp Boiled peas; 4 tbsp Sweetcorn boiled; 1 tsp Black pepper; Salt, oregano, basil, thyme and chilli flakes 2tbsp mixed all; 1 tsp Garam masala

Nimisha Bhatt @cook_11647432

This is an Indian combined Italian rice recipe.
Try it and cooksnap.
Too quick and easy.
You can add/ omit any vegetables you want.

Nimisha Bhatt @cook_11647432

This is an Indian combined Italian rice recipe.
Try it and cooksnap.
Too quick and easy.
You can add/ omit any vegetables you want.

Saved

Ingredients

6-8mins

1 serving

1 cupCooked rice
1 tbspOil
1 tbspCumin seeds
1 tbspFennel seeds
1 tbspGinger garlic paste
4 tbspChopped onions
4 tbspChopped boiled carrots
4 tbspBoiled peas
4 tbspSweetcorn boiled
1 tspBlack pepper
Salt, oregano, basil, thyme and chilli flakes 2tbsp mixed all
1 tspGaram masala

Saved

Steps

6-8mins

1

Cook the rice and keep aside
2

In a pan add oil, add cumin seeds. Let them crackle and add fennel seeds.
3

Add the Ginger garlic paste and saute well 30-40 seconds
4

Add onions and mix nicely. Cook 5 mins and add the carrots and peas.
5

Mix well Cook 2mins and add sweet corn.
6

Add the cooked rice. mix Nicely
7

Add salt and black pepper. Mix well add oregano, basil, thyme and chilli flakes.
8

Mix very nicely. Add garam masala.
9

The rice is ready.
10

Put in a bowl. Push inside well and wait 5mins then take a serving plate, put the bowl upside down and lift the bowl.
11

Serve hot and eat well