Macaroni 65

Name: Macaroni 65
Cuisine: Indian
Ingredients: 1 bowl macroni pasta boiled; 2-3 tbsp oil; 1 small chopped onion in square; 1 small capsicum cut in square; 2/3 whole redchilly; 1 tsp mustard seeds; 10-11 curry leaves; 1 tsp soya sauce; 2 tsp chilli sauce; 2 tsp sechwan sauce; 2-3 tbsp tomato ketchup; 2-3 tsp Ginger-garlic-chilli finally chopped; 1 tsp vinegr; 2-4 spoon water; 2-3 spoon Chinese masla; For Chinese masla; 1 tsp Corriender; 1 tsp Cumin; 1/2 tsp Black pepper; 1 tsp red chilli powder; 1/2 tsp Garlic powder; to taste Salt; 1-2 tsp Onion powder; 1/4 tsp Ajinomoto; 1 tsp coriander powder; 1 tsp turmeric powder

Vinal(dolly) Shah @cook_11888246

#pasta

Vinal(dolly) Shah @cook_11888246

Saved

Ingredients

1 bowlmacroni pasta boiled
2-3 tbspoil
1small chopped onion in square
1small capsicum cut in square
2/3whole redchilly
1 tspmustard seeds
10-11curry leaves
1 tspsoya sauce
2 tspchilli sauce
2 tspsechwan sauce
2-3 tbsptomato ketchup
2-3 tspGinger-garlic-chilli finally chopped
1 tspvinegr
2-4 spoonwater
2-3 spoonChinese masla
For Chinese masla
1 tspCorriender
1 tspCumin
1/2 tspBlack pepper
1 tspred chilli powder
1/2 tspGarlic powder
to tasteSalt
1-2 tspOnion powder
1/4 tspAjinomoto
1 tspcoriander powder
1 tspturmeric powder

Saved

Steps

1

Take a pan add water,oil and salt.. when it Boil add pasta... When it cook drain it and keep a side.
2

Choppe the capsicum and onion. Make Ginger-garlic-chilli finally chopped.take all ingredients ready. Make Chinese masala as mentioned in ingredients.
3

Take a wok. Add oil when it heat...add mustard seeds when it crackle.. add curry leaves, whole redchilly, capsicum and onion saute for 1 min.add Ginger-garlic-chilli...saute it again till aroma comes.
4

Add soya sauce, vinegar, redchilly sauce, sechwan sauce, tomato ketchup stir it well add little water...add Chinese masala that we make stir it well again.
5

Now add macroni and mix well with sauce.ur macroni65 is ready to serve.