Easy Paneer Matar Masala :-

Name: Easy Paneer Matar Masala :-
Yield: 6 servings
Cuisine: Indian
Ingredients: 2-3 cups Paneer cubes; 2 tbsp Onion paste; 1 tbsp Garlic paste; 1 tsp Dry chilli paste; 1 tbsp Coriander powder; 1 tbsp Garam masala powder; 1 tsp Kashmiri mirch powder; 1 tsp chilli powder; 1/2 cup yogurt; 4 tbsp Fresh cream; 1/2 tsp Sugar; 1 cup Boiled peas; 1 tbsp Kasuri methi; As required - Salt; 1/2 cup Lukewarm water; 6 tbsp Oil

Disha D'Souza @cook_12047897

#ingredientaneer
#day5

Easy Paneer Matar Masala is rich,creamy and spicy.
Kasuri methi increases the flavour in it and brings out a unique aroma in the dish.
Serve it with anything you like .

#ingredientaneer
#day5

Easy Paneer Matar Masala is rich,creamy and spicy.
Kasuri methi increases the flavour in it and brings out a unique aroma in the dish.
Serve it with anything you like .

Disha D'Souza @cook_12047897

#ingredientaneer
#day5

Easy Paneer Matar Masala is rich,creamy and spicy.
Kasuri methi increases the flavour in it and brings out a unique aroma in the dish.
Serve it with anything you like .

#ingredientaneer
#day5

Easy Paneer Matar Masala is rich,creamy and spicy.
Kasuri methi increases the flavour in it and brings out a unique aroma in the dish.
Serve it with anything you like .

Saved

Ingredients

6 servings

2-3 cupsPaneer cubes
2 tbspOnion paste
1 tbspGarlic paste
1 tspDry chilli paste
1 tbspCoriander powder
1 tbspGaram masala powder
1 tspKashmiri mirch powder
1 tspchilli powder
1/2 cupyogurt
4 tbspFresh cream
1/2 tspSugar
1 cupBoiled peas
1 tbspKasuri methi
As required - Salt
1/2 cupLukewarm water
6 tbspOil

Saved

Steps

1

Mix all the ingredients except paneer and boiled peas in a bowl.
2

Heat oil in a pan.
3

Add the mixture and cook it for 2 mins on a medium flame.
4

Add Paneer and peas in it and cook for 15 mins on a low flame.
5

Roast 1 tsp of kasuri methi on the working surface, crush it and
sprinkle it just before you put the heat down.