In a large pan melt butter. Add onion and jalapeño and sauté until onion caramelizes. While doing this boil linguine in a separate pot.

Add chicken to the mixture and let it warm. Not even gonna lie I am cheating and using precooked chicken. (I always have a Costco sized bag in the freezer for recipes like this.) #atleastitsorganic #nojudgements 🙊

Reduce to a lower heat and add lime juice. Fresh limes are probably better.. This is what I have. 💁

Add cream to the mixture.

This is where I added the cilantro too .. You can really add whenever but I had some time to kill while waiting for the pasta.

When your pasta is al dente, drain in the sink in a colander then add to your pot.

Now add your cup of parm cheese.. Or a pinch more as I did .. Hehe

Now serve!