Raw Banana Kebab

Name: Raw Banana Kebab
Total time: 900 s
Yield: 4 serving
Cuisine: Indian
Ingredients: 500 gm Raw Banana; 2 Potato medium size; 500 gm Oil (for deep fry); 1 tsp Ginger paste; 1 tsp Chopped Coriander; to taste Salt; 1 tsp Black pepper; 1 tsp Turmeric powder; 1 tsp Red chilli powder; 1 tsp Cumin powder; 1 tsp Coriander powder; 1 tsp Garam masala powder; 2 tbsp Peanut powder

Rimpa Bose Deb @cook_12053576

Pune

#kebabsandfritters
This is my mothers recipe & alltime favourit bengali dish.

Rimpa Bose Deb @cook_12053576

Pune

#kebabsandfritters
This is my mothers recipe & alltime favourit bengali dish.

Saved

Ingredients

10-15 min

4 serving

500 gmRaw Banana
2Potato medium size
500 gmOil (for deep fry)
1 tspGinger paste
1 tspChopped Coriander
to tasteSalt
1 tspBlack pepper
1 tspTurmeric powder
1 tspRed chilli powder
1 tspCumin powder
1 tspCoriander powder
1 tspGaram masala powder
2 tbspPeanut powder

Saved

Steps

10-15 min

1

Boiled the raw banana & potato & set aside. In a grinder put the peanuts and make smooth powder.
2

In a large mixing bowl add banana and potato mashed nicely. Add ginger paste,chopped Coriander & all the masala and peanut powder mix it well and make a kabab shape & set aside.
3

Heat oil in a deep pan add kababs and deep fry.
4

Garnishing with tomato & lemon.