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Gizzard
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A picture of Gizzard.

Gizzard

Udoka Anyanwu
Udoka Anyanwu @cook_7500789
Lagos,Nigeria

Still in the holiday mood,prepared this for my visitors.

Still in the holiday mood,prepared this for my visitors.

Read more

Gizzard

Udoka Anyanwu
Udoka Anyanwu @cook_7500789
Lagos,Nigeria

Still in the holiday mood,prepared this for my visitors.

Still in the holiday mood,prepared this for my visitors.

Read more
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Ingredients

7 serving
  • 1 kgGizzard
  • 2medium sized Green pepper
  • 3 piecesCarrots
  • 1 kgFresh pepper
  • Salt
  • 1Onion
  • Vegetable oil for frying
  • 1 cloveGinger
  • 2 clovesGarlic
  • 2Knorr cubes
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Steps

  1. 1

    Rinse the gizzard with salt and boil with salt,Onion and knorr cubes.

    A picture of step 1 of Gizzard.
  2. 2

    Blend the fresh pepper

    A picture of step 2 of Gizzard.
  3. 3

    Slice onion,grate ginger and garlic.

    A picture of step 3 of Gizzard.
  4. 4

    Slice the carrots and green pepper

    A picture of step 4 of Gizzard.
  5. 5

    Heat up vegetable oil,fry the pepper,Onion add salt.fry for 5minutes and be stirring.

    A picture of step 5 of Gizzard.
  6. 6

    Then pour in the boiled Gizzard and fry for 10minutes.

  7. 7

    Put the Gizzard in a stick,with the carrots,Green pepper and fresh pepper.

    A picture of step 7 of Gizzard.
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Copied!

Udoka Anyanwu
Udoka Anyanwu @cook_7500789
on May 29, 2018 14:09
Lagos,Nigeria
Love good food and connecting with people.
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